Forty Hall Vineyard

Forty Hall Vineyard


Forty Hall Vineyard is a pioneering social enterprise re-introducing commercial-scale wine production to London for the first time since the Middle Ages. We produce award-winning and critically acclaimed organic wines. Our grapes are grown with minimal intervention (no herbicides or pesticides) so that our wines truly reflect the unique characteristics and microclimate of our ten acre vineyard in North London. We are proud to partner with one of the UK's leading winemakers, Will Davenport of Davenport Vineyards, who expertly crafts high quality English wines from our London grapes. All FHV sparkling and still wines are Social Association certified organic, and are low sulphur and vegan. We produce FHV London Sparkling Brut, a traditional method sparkling wine, and two outstanding, single varietal white wines, our Bacchus and Ortega still wines. Income from wine sales enables us to deliver valuable 'ecotherapy' health and wellbeing project to our local community. We also offer volunteering team days to companies to encourage team building and community engagement.

Product or Service

Agriculture - farming/gardening , Agricultural production (crops/livestock)

Social and Environmental Missions

Environment , Social inclusion , Mental health and wellbeing

Regions of Operation

United Kingdom (countrywide)

Head Office Address

Forty Hall Farm, Forty Hill, ENFIELD, London, EN2 9HA, United Kingdom, UK